Buffalo Chicken Tenders
Hand breaded chicken tenders fried & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing
61 Burger
Farm Fresh all beef patty, local bakery ciabatta, basil mayo, lettuce, tomato, & provolone
Lamb
Gin & tomato braised lamb shank served over three cheese orecchiette & kale bake
Flatbread
Pork belly, melted leeks, Italian truffle cheese, & toasted naan bread
Mussels GF
Baked green lip mussels with roasted red pepper cream and dill chimmichurri
Chicken Sausage GF
Spicy andouille chicken sausage with green tomato cream over dill potato salad
Fish & Chips GF
Rice flour fried grouper with red potato wedges & traditional tartar sauce
Steak GF
Garlic & black pepper marinated hanger steak with blue cheese sauce and mashed potatoes
Trout GF
Grilled GA Mtn. trout with roasted tomatoes & local cilantro
Vegetable Plate
choose your own four sides
Side Choices
- Creamy Local Grits
- Green Beans & Chard
- Butter Beans & Kale
- Side Salad
- Cup of Soup
Soup
Chicken & Vegetable
(gf)
OR
Two Bean & Vegetable
(gf,v)
Dessert:
Banana Snickerdoodle