Buffalo Chicken Tenders
Hand breaded chicken tenders fried & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing
61Bunless Burger
Farm fresh all beef burger patty on a bed of local arugula with sliced tomatoes, swiss cheese, & bacon-onion topping
Beef Quesadilla
Chopped beef brisket, sweet peppers, onions, cheddar cheese, flour tortilla, & whipped avocado
Ham & Black Eyed Peas
Creamy ham, black eyed peas two ways, & biscuit croutons
Scallops GF
Seared scallops over pickled beet-apple-chard, topped with celery top sauce
Lamb GF
Ground Freedom Run American lamb, roasted tomatoes, mustard greens, sweet peas, & Italian cream cheese
Pork
Confit pork butt, Peruvian style marinated onions, & red potato rounds
Fish GF
Mahi-mahi filet with cucumber herb aioli topping
Trout GF
Parchment baked GA Mtn. trout
with lavender-honey-lemon butter
Vegetable Plate
choose your own four sides
Side Choices
- Creamy Local Grits
- Local Zucchini & Squash Trio
- Turnips, Corn, Kale, & Shiitakes
- Side Salad
- Cup of Soup
Soup
Duck Soup (df)
Or
Cream of Celery (gf,v)
Dessert:
Chocolate-Mascarpone Parfait